Months before the world changed, Chad Niel @PlantBasedChad offered me a Tofurkey wrap off a hummus-smeared plate and chided my reluctance to eat after him. Hauntingly, this twenty-sixth @wanderingaisles opens with a foreboding joke about germs and preparing for “the Big One.”
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SN2:EP4 “Emotional Graffiti”
@TimRacine and I on: cats that try to separate us from our lovers; frozen gummy bears; and lying about Pantera. Also, former NPR reporter Athena Desai ties a bow on a 14-year-old audio clip mystery I’ve been trying to get my head around since I left WBUR in 2002.Post Views: 4,122 -
SN5:EP15 “Ham & Table”
Comedian Adrian Mesa @amesathings gives @wanderingaisles a crash course on Cuban cuisine and presents a compelling case for his theory of pretentious restaurant naming. Check it how you check it. Consider supporting the show on Patreon! (or just tell a friend).
A strolling inventory of the chicharrones, fresh spices, and Llama-cop piñatas at the vibrant Lowe’s Supermercado in Denver, CO.Post Views: 3,531 -
SN5:EP13 “The Bachelor”
An afternoon with one of my real-deal, go-to friends here in Denver, Alex Elliott @alexelliottpics. And by afternoon, seriously, I mean the better part of an entire afternoon.Mostly Sprouts and us just talking in my truck. Verité podcasting. I didn’t cut much because it’s really hard to get tired of this guy. He’s a genuine, wise, cat who never brags or name drops AT ALL even though he totally could. For example, I was months into knowing Alex before he happened to casually mention he was a finalist to be on “The Bachelor.” And (paraphrasing here): “It’s funny you bring that up because one summer I filmed some stuff with Jimmy Fallon and slapped Hannibal Burress in the face a bunch of times for a thing.” Stuff like that. Introducing Alex Elliott. Consider supporting the show on Patreon! (or just tell a friend).Post Views: 3,819