Preview of Andy’s new standup album. Roundup of where WtA has been the last few months and where it’s wandering next. This is a mini-episode clip show of: your refurbished host; the cinching of some bows on the past; and a sigh of hope for an amazing and stable new one. Highlights of a profound experience with Adrian Lambrinos, my ambassador to a sweat lodge ceremony which will air in its entirety soon.
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SN5:EP15 “Ham & Table”
Comedian Adrian Mesa @amesathings gives @wanderingaisles a crash course on Cuban cuisine and presents a compelling case for his theory of pretentious restaurant naming. Check it how you check it. Consider supporting the show on Patreon! (or just tell a friend).
A strolling inventory of the chicharrones, fresh spices, and Llama-cop piñatas at the vibrant Lowe’s Supermercado in Denver, CO. -
SN5:EP2 “Panic Buys”
Me and a very funny guy named Denzer, one week into the new world, navigating ransacked aisles in search of last meals. We drive out to a Whole Foods, and King Soopers in the suburbs of Denver, Colorado. -
SN5:EP3 “Doest Thou Even Hoist, Comrade?”
Months before the world changed, Chad Niel @PlantBasedChad offered me a Tofurkey wrap off a hummus-smeared plate and chided my reluctance to eat after him. Hauntingly, this twenty-sixth @wanderingaisles opens with a foreboding joke about germs and preparing for “the Big One.”
