The erudite Brian Earl: comedian, improv genius, and savant, guides Andy through the Willy Wonkian aisles of Standard Restaurant Supply in Salt Lake City. (Where all the restaurants get their stuff.) The perils of first dates for comedians, drinking out of shoes, Dad jokes as population control.
Post Views:
3,430
You Might also like
-
SN5:EP1 “Six Foot Feelings
Season five’s inaugural episode is just me and you (a reasonable distance from each other) at an Aldi in Omaha, a Safeway in Denver, and notes from one of the most purgatorial weekends in the history of standup.Post Views: 2,830 -
-
SN5:EP15 “Ham & Table”
Comedian Adrian Mesa @amesathings gives @wanderingaisles a crash course on Cuban cuisine and presents a compelling case for his theory of pretentious restaurant naming. Check it how you check it. Consider supporting the show on Patreon! (or just tell a friend).
A strolling inventory of the chicharrones, fresh spices, and Llama-cop piñatas at the vibrant Lowe’s Supermercado in Denver, CO.Post Views: 3,061