The erudite Brian Earl: comedian, improv genius, and savant, guides Andy through the Willy Wonkian aisles of Standard Restaurant Supply in Salt Lake City. (Where all the restaurants get their stuff.) The perils of first dates for comedians, drinking out of shoes, Dad jokes as population control.
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SN5:EP12 “Sizzling with Sharad”
@Insanebrownposse (BK Sharad) joins Andy in the search for fatherly comedy affirmation, talks being brown in Colorado, and cooks bacon the entire time he’s on the phone.There’s considerable soul-searching, faltering, questionable monologue-ing in this one so if you’re itching to cancel somebody get that notepad out. Consider supporting the show on Patreon! (or just tell a friend). -
SN5:EP15 “Ham & Table”
Comedian Adrian Mesa @amesathings gives @wanderingaisles a crash course on Cuban cuisine and presents a compelling case for his theory of pretentious restaurant naming. Check it how you check it. Consider supporting the show on Patreon! (or just tell a friend).
A strolling inventory of the chicharrones, fresh spices, and Llama-cop piñatas at the vibrant Lowe’s Supermercado in Denver, CO.
