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By WTA — 2 years agoThe erudite Brian Earl: comedian, improv genius, and savant, guides Andy through the Willy Wonkian aisles of Standard Restaurant Supply in Salt Lake City. (Where all the restaurants get their stuff.) The perils of first dates for comedians, drinking out of shoes, Dad jokes as population control.Post Views: 1,373
By WTA — 5 years agoIt’s impossible to tell the story of how I know comedian and psychologist Marc Gerber without getting into a host of sordid and vulnerable-making trauma from my past. He offered some perspective back in June that changed my life and comedy.
Gerber is an atypical hybrid of a professionally funny and employably empathetic person. He and I met when I performed on a show at the PIT called Relationshit where he served as on stage therapist for a story I told about a piece of material about my own childhood sexual abuse. In this episode I play the recording of that performance along with another version I did more recently at a recovery show in New Jersey. The revision of this bit over time is the best example I have of how my perpetual over-disclosure has unintentionally helped saved my life.
He also opens up about his own struggles and offers a much needed and practical solution for quelling loneliness, a call to 1-800-Contacts.
Check out his weekly show at Comic Strip Live on Mondays called Three Day Weekend.Post Views: 1,432
By WTA — 7 months ago
Comedian Adrian Mesa @amesathings gives @wanderingaisles a crash course on Cuban cuisine and presents a compelling case for his theory of pretentious restaurant naming. Check it how you check it. Consider supporting the show on Patreon! (or just tell a friend).
A strolling inventory of the chicharrones, fresh spices, and Llama-cop piñatas at the vibrant Lowe’s Supermercado in Denver, CO.Post Views: 449